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Torrance
Application method
Please bring the application form to the service counter of the store.
Please bring the application form to the service counter of the store.
| PRODUCE DEPARTMENT CLERK | |
| Job Description | All produce department duties such as trimming, packing, stocking vegetables and fruits, and providing customer services |
| Wage | DOE |
| Hours | |
| Requirements | |
| Notes | Will train |
| Sushi Dept Clerk | Part time |
| Job Description | All duties required in dept such as prep cook, packing, and pricing |
| Wage | DOE |
| Hours | Depends |
| Requirements | |
| Notes | Will Train |
| Katsuhana:Kitchen Clerk | Part Time |
| Job Description | preparation, cooking, cleaning and all other duties requred in the department |
| Wage | DOE |
| Hours | up to 28 hours per week including weekend |
| Requirements | |
| Notes |
| CASHIER | Part time |
| Job Description | All cashiers duties |
| Wage | DOE |
| Hours | 28 hours per week |
| Requirements | |
| Notes | Will train Japanese language prefered |