Authentic
Japanese dishes.
Yum!

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Recipes

Our recipes use healthy, traditional Japanese ingredients – all of which you can purchase
at our stores and order online. Click on each recipe and we’ll put a whole menu together for you.

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Seafood dishes

Grilled Salmon & Mushroom with Mayonnaise

Saturday, August 19, 2017

Simmered Clam and Spring Cabbage

Saturday, August 19, 2017

Tako Mayo (Octopus tossed with Mayonnaise)

Saturday, August 19, 2017

Fried Mackerel with mizore-an (grated daikon radish sauce)

Saturday, August 19, 2017

Teriyaki Yellowtail

Saturday, August 19, 2017

Fried Saury with Salted Plum

Saturday, August 19, 2017

Simmered Squid with Lotus Root

Saturday, August 19, 2017

Deep-fried Bonito w/ Garlic

Saturday, August 19, 2017

Bara-zushi w/ Salmon

Saturday, August 19, 2017

Grilled Squid & Mushrooms in Foil